Good Food Award winner for 2020
We are very pleased to announce that we have won the amazing Good Food Award which recognises the hard working teams who strive for culinary excellence.
With some 527,475 eating establishments in the UK, and 10,277 votes by customers, readers and fans we were pleased to walk away as a winner.
We would like to thank our wonderful customers and hard working team for their continued support and loyalty during the past almost 9 years of trading.
Dave Jenkins, who works at Rock Salt Café and Salumi, picked up the prestigious Best Chef award at the Food Reader Awards 2019 and now joins the likes of Hugh Fearnley-Whittingstall and Nathan Outlaw, who have previously received the award.
We are very pleased to announce that we have won the amazing Good Food Award which recognises the hard working teams who strive for culinary excellence for 2020.
First-class ingredients and creative flavours – no wonder Rock Salt keeps bagging awards. Their range is remarkable
You know the feeling, why is it like that? That’s how it all started, why can’t I have a great breakfast at 2pm?
“Not only is the food at this brasserie a guaranteed hit on Instagram (beautiful plating; flowers and micro-herbs aplenty), it’s also delicious. “
We are offering half price sparkling wines for customers who book a table to dine with us on a Friday for dinner.
We are very pleased to announce that we have won the amazing award of being the ‘Best Restaurant’ in the South West by the readers of Food Magazine.
Rock Salt was recently listed in The Sunday Times Top Restaurants for £20 a head as part of the Best 130 places in Britain for cheap eats.