Lonely Planet Guide Top Pick
First-class ingredients and creative flavours – no wonder Rock Salt keeps bagging awards. Their range is remarkable: from stylish all-day breakfasts and afternoon cupcakes to confit Dartmoot lamb. And all in a friendly setting that feels like a funky neighbourhood brasserie.
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7 days a week
10am – 3pm
5pm – 9:30pm
Closed between 3 and 5pm
Closed on Christmas Day and Boxing Day
“Well Hung Wednesdays” are here! Prices from £14 includes bottomless chips, choice of steak cut and sauce!
Please call us on 01752225522 to reserve your table- you won’t want to miss this!!
We are offering a series of Pan Asian nights- 5 courses for £34.95 pp featuring cuisines from Malaysia, Thailand, Japan and India.
The next one will be the evening of Thursday 29th June 2017.
We are very pleased to announce that we have won the amazing award of being the ‘best restaurant’ in the South West.
You know the feeling, why is it like that? That’s how it all started, why can’t I have a great breakfast at 2pm?
Rock Salt was recently listed in The Sunday Times Top Restaurants for £20 a head as part of the Best 130 places in Britain for cheap eats.
“Not only is the food at this brasserie a guaranteed hit on Instagram (beautiful plating; flowers and micro-herbs aplenty), it’s also delicious. “