Lonely Planet Guide Top Pick
First-class ingredients and creative flavours – no wonder Rock Salt keeps bagging awards. Their range is remarkable: from stylish all-day breakfasts and afternoon cupcakes to confit Dartmoot lamb. And all in a friendly setting that feels like a funky neighbourhood brasserie.
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You know the feeling, why is it like that? That’s how it all started, why can’t I have a great breakfast at 2pm?
“Well Hung Wednesdays” are here! Prices from £14 includes bottomless chips, choice of steak cut and sauce!
Please call us on 01752225522 to reserve your table- you won’t want to miss this!!
First-class ingredients and creative flavours – no wonder Rock Salt keeps bagging awards. Their range is remarkable
Rock Salt was recently listed in The Sunday Times Top Restaurants for £20 a head as part of the Best 130 places in Britain for cheap eats.
7 days a week
10am – 3pm
5pm – 9:30pm
Closed between 3 and 5pm
Closed on Christmas Day and Boxing Day
“Not only is the food at this brasserie a guaranteed hit on Instagram (beautiful plating; flowers and micro-herbs aplenty), it’s also delicious. “
We are very pleased to announce that we have won the amazing award of being the ‘best restaurant’ in the South West.
We are offering a series of Pan Asian nights- 5 courses for £34.95 pp featuring cuisines from Malaysia, Thailand, Japan and India.
The next one will be the evening of Thursday 29th June 2017.