Sunday Times "cheap eats" 2014
Rock Salt was recently listed in The Sunday Times Top Restaurants for £20 a head as part of the Best 130 places in Britain for cheap eats. The list was developed with well known restaurant guide Hardens. The listing, 1 of only 10 in the West Country lists the locals come back for dish as “pork, skate and peanuts” of our Dave’s favourite dishes with an Asian twist. Diners verdict “complex, inventive food combinations” served in a “defiantly upmarket” spot!!
“Not only is the food at this brasserie a guaranteed hit on Instagram (beautiful plating; flowers and micro-herbs aplenty), it’s also delicious. “
This festive season we have a party menu to help when organising your family or work christmas parties.
We are offering a special offer this year- parties booked Sunday evening through to Thursday evening will receive a discount of 20% off the food bill. Click below for more details.
We’re open 7 days a week…
10am – 3pm
5pm – 9:30pm
We are closed between 3 and 5pm
First-class ingredients and creative flavours – no wonder Rock Salt keeps bagging awards. Their range is remarkable
“Well Hung Wednesdays” are here! Prices from £14 includes bottomless chips, choice of steak cut and sauce!
Please call us on 01752225522 to reserve your table- you won’t want to miss this!!
Rock Salt was recently listed in The Sunday Times Top Restaurants for £20 a head as part of the Best 130 places in Britain for cheap eats.
We are very pleased to announce that we have won the amazing award of being the ‘best restaurant’ in the South West.
We are offering a complimentary glass of prosecco to every customer who books a table to dine with us on a Friday, for lunch or dinner.
We are offering a series of Pan Asian nights- 5 courses for £34.95 pp featuring cuisines from Malaysia, Thailand, Japan and India.
The next one will be the evening of Thursday 1st March 2018.